Publication of research paper

Titple: Nutritional quality of phaseolin types and morphotypes of green bean (Phaseolus vulgaris L.)
Authors: Carović-Stanko, K., Maloić, M., Pintar, J., Liber, Z., Radosavljević, I., Bedeković, D., Guberac, S., Očić, V., Lazarević, B.
Journal: Agrociencia 52: 523-537, 2018

2020-06-15T14:36:50+02:00June 21st, 2018|
Go to Top