Objava rada
Naslov: Differences in chemical composition of ‘Plavac Mali’ grape berries
Autori: Preiner, D., Tomaz, I., Markovic, Z., Stupic, D., Andabaka, Ž., Šikuten, I., Cenbauer, D., Maletić, E., & Karoglan Kontić, J.
Časopis: Vitis, 57:3 (2017)